Monday, February 6, 2012
I got one night stop over in Singapore last month and I was hoping to have a chance to try the ramen at Iluma Building in Bugis, but unfortunately I was too early, the shops open at 11:30am and I didn't have time to wait since I need to run for my connecting flight. The Ramen Championship has been run since last year till July this year (as long as I know), didn't get the chance to take proper photos either, but I managed to go to Liang Court in Clarke Quay to try Marutama Ramen.
The good news is that the Ramen championship has new outlet at T3 Changi Airport, so next time I can try the ramen without leaving the comfort of Changi Airport.
(Ramen championship at Iluma building, Bugis)
Marutama ramen in Singapore is quite famous but frankly speaking, it was a little disappointment, for me there are two most important things from a good ramen, first is the broth and second is the noodle's texture, in this case the broth didn't taste as I expected, too light I would say and the noodle was a bit overcooked.
(Marutama ramen in Singapore)